We now have a private room available
Saturdays and Sundays
for parties of up to 23 seated/30 standing
There is no hire fee, but we would discuss a minimum spend.
For bookings please contact us on 0207 437 5708 Monday to Friday from 10am to 5pm
or email firstname.lastname@example.org
See menu below.
Smoked Mackerel & Pickled Fennel
Burrata, Fennel & Romesco Sauce
Guinea Fowl, Roast Squash & Pumpkin Seeds
Lemon Sole & Riesling Butter Sauce
Pardina Lentils, Roast red Peppers & Goat's Curd
A selection of potatoes & vegetables will be served with the main course
Chocolate Stout Cake & salted Caramel
Neal's Yard Cheeses
Coffee & Tea
Bespoke menus available.
Please feel free to be in touch regarding any other food requests.
The menu is subject to change due to seasonal availability.