The Vegetarian Hamper contains eleven items. The contents changes weekly, using fresh, seasonal, sustainable, free range and organic produce.
It is presented in a branded recycled cardboard box tied with natural raffia. Items wrapped in ivory tissue paper.
See below for ingredients and allergy information.
These will also be included in the box with serving instructions.
The Vegetarian Hamper
INGREDIENTS & ALLERGY INFORMATION
Aubergine, Celery, Red Onion, Vinegar, Pine Nuts, Tomato, Garlic, Spices, Olive Oil
Black Chickpeas, Squash, Olive Oil, Vinegar, Spices
Sun Dried Pepper & Walnut Pesto
Peppers, Toasted Walnuts, Garlic, Olive Oil
Caraway & Rosemary Crackers
Caraway, Rosemary, Flour, Salt, Butter
Polenta, Water, Rosemary, Sage, Olive Oil, Salt, Pepper
Peppers, Spices, Garlic, Olive Oil, Vinegar, Salt, Pepper, Onion
Aubergine, Garlic, Olive Oil, Salt, Pepper
Vinegar, Water, Salt, Sugar, Cauliflower, Fennel, Carrot
Almond, Egg White, Sugar
Butter, Sugar, Lemon, Almond, Flour
Apricot & Almond Tart
Almonds, Apricot, Butter, Flour, Sugar, Eggs