top of page

WINE TASTINGS & WSET COURSES

James Gillray Fatigues of the Campaigne

 WINE TASTINGS

​

​

​​​​​​Thursday 26th September 7-9pm       Volcanic Wines -SOLD OUT

It is widely known that soil type has an impact on the final wine. Vines grown on volcanic soils tend to produce wines with a very distinctive character. Sometimes we describe them as "minerally". But can we really taste this in the wine? Although not scientifically proven we'd like to think so. Like they say, the proof is in the pudding so join our WE Hugo to taste, discuss and conclude.

​

​

Thursday 24th October  7-9pm        Rhone Valley Wines - SOLD OUT

Home to one of the first appellations in Chateauneuf-du-Pape this wine country has it all. Quality reds and whites, but we also turn to this region (almost automatically) when we look for value for money. The Rhone Valley is so big that it is divided into Southern Rhone and Northern Rhone, each sub-region well known for their very different style. If you fancy a "two for one" please join us on the Rhone Ride.

​

​

Thursday 7th November   7-9pm    Understanding Sherry

Maligned, Misunderstood, Magnificent! is the title of one of the latest books written about Sherry, this one by the great Ben Howkins. 

As we celebrate the International Sherry Week, we'll tell you about flor (no, it's not a flower) and simplify this topic for you.

So please join our WE Hugo (also a certified Sherry Educator) to taste the different styles of Sherry from bone dry to the sweet Pedro Ximenez.

​

​

​

​

​

For more information about our wine tastings, please email

enquiries@andrewedmunds.com

​

Cancellation policy:

a minimum of 72hrs notice for a full refund

​

​

​

WSET COURSES

​

​

WSET Level 1 Award in Wines

1 Day Course

​

Saturday 28th September -SOLD OUT

​

Saturday 26th October - New date 

​

Saturday 1st February - New date

​

Saturday 1st March - New date

​

Saturday 5th April - New date​

​

10am-5pm

£250 including lunch

​

    

This is an “Introduction to Wine” course, both fun and educational. The price includes the workbook, wine samples, exam and lunch is on us too! Served at around 1pm (pre-ordering required). You will learn:

  •  The main styles of wine

  •  Common wine grapes and their characteristics

  •  How to store and serve wine. The principles of food and wine pairing

  •  How to describe wine using the WSET Level 1 Systematic Approach to Tasting Wine® (SAT)

​

​

 

WSET Level 2 Award in Wines 

​

Three Saturdays 10am-5pm   

Saturday 5th, 12th and 19th October

£525

​

Eight consecutives Tuesdays 7pm to 9pm

starting 18th February

£525

 

​

This course is really exciting. Again, lots of fun but a lot to learn too. The price includes the study pack, wine samples and exam. We’ll explore the major grape varieties of the world and the regions in which they are grown. Through a combination of tasting and theory sessions you will learn:

  • How environmental factors, grape-growing, winemaking and maturation options influence the style and quality of wines made from eight principal grape varieties

  • Key labelling terms used to indicate origin, style and quality

  • How grape varieties and winemaking processes influence key styles of sparkling and fortified wines

  • How to store and service of wine. Principles of food and wine pairing 

  • How to taste and describe wine. Basically, how to taste like a pro.

​

 

 

 

WSET Level 3 Award in Wines 

(Please register your interest)

​

​

Things get a little bit serious here (the fun element always present though) since more study hours must be devoted to the cause. More grape varieties and regions are covered. Winemaking and viticulture are looked into much more depth, and by the end of the course you will be able to translate information in a wine’s technical sheet and predict the style, structure, aromas and flavours of the wine without even tasting the wine! The price includes the study pack, wine samples and exam. You’ll learn:

  • The key factors in the production of wine: location, grape growing, winemaking, maturation and bottling

  • How these key natural and human factors influence the key characteristics of the principal – still wines of the world – sparkling wines of the world – fortified wines of the world

  • How to apply your understanding to explain wine style and quality

  • Your tasting skills will reach a new high

​

​

About the WSET

​

The Wine & Spirit Education Trust is an awarding body and registered charity devoted to the development and delivery of qualifications and courses in wines and spirits. Established in 1969 for the UK wine trade, WSET has since grown to become the global industry leader.

WSET qualifications are globally recognised as the international standard in wine and spirit knowledge. They are designed for those who are just starting out in their careers, as well as established professionals, and the many enthusiasts who have a passion for wines and spirits.

 

For more information and to book a WSET course please contact our certified wine educator Hugo on enquiries@andrewedmunds.com 

bottom of page